A new study suggests that children may have a higher risk of developing type 1 diabetes if their mothers consumed diets rich in low-grade inflammatory foods during pregnancy. The study, which followed nearly 68,000 women in Denmark, indicates that inflammatory diets, characterized by red meat and sugary drinks, are linked to a higher incidence of diabetes in their children. While the research highlights the importance of maternal diet, it does not establish a direct causal relationship. Teljes cikk (Euronews.com)