The MrGoodFish3.0 initiative, funded by the EU and led by the Cyprus Marine and Maritime Institute, aims to help Europeans make sustainable seafood choices through a user-friendly app. The project addresses the sustainability crisis caused by high seafood demand and provides seasonal recommendations, nutritional information, and recipes to guide consumers. Oceanologist Daniel Hayes emphasizes the importance of local and seasonal products to support fish populations. The initiative runs until 2027 and collaborates with various partners to promote responsible eating. Teljes cikk (Euronews.com)