A new study reveals that rising temperatures and human activity in the North Atlantic are causing significant changes in marine ecosystems, particularly affecting the diets of fin, humpback, and minke whales in the Gulf of St Lawrence. Over 28 years, researchers found that these whales are adapting their diets and sharing resources to minimize competition due to declining food availability. Additionally, a technique called 'bubble-net feeding' has been crucial for humpback whale recovery in the northeastern Pacific, emphasizing the importance of integrating animal culture into marine management. Teljes cikk (Euronews.com)